Last updated on February 15, 2025
Have you ever craved a snack that’s both sweet and salty, crunchy and creamy? Muddy Buddies, also known as Puppy Chow, are the perfect treat to satisfy those cravings. This easy-to-make, no-bake snack mix combines the delightful crunch of Chex cereal with the rich flavors of chocolate and peanut butter, all dusted with powdered sugar for a sweet finish. Whether you’re hosting a party, preparing for a movie night, or simply indulging in a personal treat, Muddy Buddies are sure to please.
In this recipe, we’ll guide you through creating this irresistible homemade snack mix snack mix, offering tips and variations to customize it to your taste. Let’s dive in and discover how to make Muddy Buddies that will leave everyone asking for more.
Table of Contents
Key Benefits
Muddy Buddies, also known as Puppy Chow, are a delightful blend of sweet and salty flavors that make for an irresistible snack. This easy-to-make, no-bake treat combines the crunch of Chex cereal with the rich flavors of chocolate and peanut butter, all dusted with powdered sugar for a sweet finish. Whether you’re hosting a party, preparing for a movie night, or simply indulging in a personal treat, Muddy Buddies are sure to please.
Ingredients
To create this delectable snack mix, you’ll need:
- 9 cups Chex cereal (Rice, Corn, or Wheat)
- 1 cup semisweet chocolate chips
- 1/2 cup creamy peanut butter
- 1/4 cup butter
- 1 teaspoon vanilla extract
- 1 1/2 cups powdered sugar

Instructions
- Prepare the Cereal: Place the Chex cereal in a large bowl and set aside.
- Melt the Chocolate Mixture: In a microwave-safe bowl, combine the semisweet chocolate chips, creamy peanut butter, and butter. Microwave in 30-second intervals, stirring between each, until the mixture is smooth and fully melted.
- Add Vanilla: Stir in the vanilla extract until well combined.
- Coat the Cereal: Pour the melted chocolate mixture over the Chex cereal. Gently stir to ensure all the cereal pieces are evenly coated.
- Add Powdered Sugar: Transfer the coated cereal to a large resealable plastic bag. Add the powdered sugar, seal the bag, and shake vigorously until the cereal is evenly coated with the powdered sugar.
- Set and Serve: Spread the Muddy Buddies onto a large baking sheet lined with parchment paper. Allow them to set at room temperature for about 30 minutes. Once set, break into pieces and enjoy!
Pro Tips and Variations
Muddy Buddies are a versatile treat that can be customized to suit your taste preferences. Here are some ideas to elevate your homemade snack mix:
- Add-Ins: Enhance the texture and flavor by incorporating mix-ins like M&Ms, mini chocolate chips, or chopped nuts. These additions provide extra crunch and a burst of flavor.
- Seasonal Flavors: For a festive twist, consider adding a sprinkle of cinnamon or pumpkin spice to the powdered sugar coating during the fall season. This adds a warm, aromatic flavor that complements the sweetness of the mix.
- Alternative Coatings: Experiment with different coatings such as white chocolate, caramel, or butterscotch chips for a unique flavor profile. Each variation offers a distinct taste experience.
- Storage: To maintain freshness, store your Muddy Buddies in an airtight container at room temperature for up to two weeks. Ensure they are completely cooled before sealing to prevent moisture buildup.
If you are looking for more delicious recipe ideas? Check out Delicious Tate’s Bake Shop Chocolate Chip Cookies Recipe
Serving Suggestions
Muddy Buddies are perfect for:
- Parties: Serve them in a large bowl at your next gathering for a crowd-pleasing snack.
- Gift Giving: Package them in decorative bags or jars to give as homemade gifts during the holidays.
- Movie Nights: Enjoy them as a sweet treat while watching your favorite films.

Conclusion
Muddy Buddies are a versatile and delightful that’s sure to satisfy your sweet and salty cravings. With simple ingredients and easy preparation, you can enjoy this classic treat anytime.

Muddy Buddies
Ingredients
- 9 cups Chex cereal (Rice, Corn, or Wheat)
- 1 cups semisweet chocolate chips
- 1/2 cup creamy peanut butter
- 1/4 cup 1/4 cup butter
- 1 teaspoon vanilla extract
- 1 1/2 cups powdered sugar
Instructions
Prepare the Cereal: Place the Chex cereal in a large bowl and set aside.
Melt the Chocolate Mixture: In a microwave-safe bowl, combine the semisweet chocolate chips, creamy peanut butter, and butter. Microwave in 30-second intervals, stirring between each, until the mixture is smooth and fully melted.
Add Vanilla: Stir in the vanilla extract until well combined.
Coat the Cereal: Pour the melted chocolate mixture over the Chex cereal. Gently stir to ensure all the cereal pieces are evenly coated.
Add Powdered Sugar: Transfer the coated cereal to a large resealable plastic bag. Add the powdered sugar, seal the bag, and shake vigorously until the cereal is evenly coated with the powdered sugar.
Set and Serve: Spread the Muddy Buddies onto a large baking sheet lined with parchment paper. Allow them to set at room temperature for about 30 minutes. Once set, break into pieces and
Notes
- Add-Ins: Customize your Muddy Buddies by adding mix-ins like M&Ms, mini chocolate chips, or chopped nuts for extra texture and flavor.
- Seasonal Flavors: For a festive twist, try adding a sprinkle of cinnamon or pumpkin spice to the powdered sugar coating during the fall season.
- Storage: Store your Muddy Buddies in an airtight container at room temperature for up to two weeks to maintain freshness.
FAQs
Can I use a different type of cereal?
Yes, you can substitute Rice Chex with Corn Chex or Wheat Chex, depending on your preference.
Is there a nut-free alternative?
For a nut-free version, replace the peanut butter with sunbutter or another nut-free spread.
How long do Muddy Buddies last?
When stored in an airtight container at room temperature, Muddy Buddies stay fresh for up to two weeks.
Can I freeze Muddy Buddies?
Yes, you can freeze Muddy Buddies in an airtight container for up to three months. Thaw at room temperature before serving.
Can I use white chocolate instead of semisweet chocolate?
Absolutely! White chocolate can be used for a different flavor profile.